7 Day Sugar-Free Challenge!

Alright, it’s time for another sugar reboot! With summer travels and holidays, I’ve needed a sugar-free challenge to nudge me back in line. Now is the perfect time! I announced on Instagram that my sisters and I will be doing a 7 day sugar-free challenge starting tomorrow! We’ll avoid processed, refined sugary treats and desserts for the next 7 days. We’ll fill our diets with whole foods, unprocessed snacks and healthy desserts!  I really hope you’ll join us! To kick this off, here’s a simple meal plan for this coming week!

Breakfasts – Start your day off with a healthy breakfast to minimize cravings throughout the day!

Homemade Healthy Granola: This makes a large batch for several days. Serve with unsweetened yogurt for the prefect balance of crunchy and creamy!

Naturally Sweet French Crepes: Fill these with cinnamon, fresh fruit, naturally sweet whipped cream, or sugar-free applesauce. Bonus: use leftover crepes for savory lunches or dinners! Try goat cheese and spinach, veggies and hummus or peanut butter and jelly.

Candida Friendly Cinnamon Donuts: These are gluten-free and high in protein for the perfect boost in the morning.

Vitamin C Princess Smoothie: High in Vita C, this smoothie is sweet enough to keep sugar cravings at bay! This is quickly becoming my favorite summer drink!

Overnight Quinoa Oats: Served with fresh fruit, this breakfast is perfectly sweet and super high in plant-based proteins. Assembled the night before, this vegan breakfast is perfect for busy mornings!

Candida Almond Pancakes: These sugar-free pancakes are packed with almond flavor. Top with applesauce, yogurt, jam or maple syrup for a tasty treat.

Lunch/Dinners: Make sure not to skip meals and eat lots of veggies, whole grains and proteins.

GF Green Goddess Green Pizza: High in veggies and healthy as can be! This pizza is actually super flavorful and super delicious!

Apple Pecan Salad with Cranberry-Honey Dressing: Keep your salads sweet and delicious with homemade dressings sweetened with raw honey.

Broccoli and Cauliflower Fritters: These fritters are absolutely delicious served with a lemon garlic cream and fresh tomatoes. Serve them for breakfast, lunch or dinner!

Wild Rice and Kale Salad: This salad is one of our favorites! Keep the dressing completely sugar-free by using stevia in the dressing and use naturally sweet dried cranberries. Leftovers may taste even better!

Mexican Quinoa Salad: This salad is a great summer dish because it can be served warm or cold and can be made in advance.

Gluten-Free Veggie Quiche Bites: These work for breakfast, lunch or dinner! They can also be made dairy-free!

 

Desserts: Fully enjoy this sugar-free challenge with healthy snacks and desserts!

Sugar-Free Floats: Using stevia sweetened soda and homemade ice cream, this treat is perfect for summer!

 Peanut Butter Chocolate Pretzel Popcorn: Homemade popcorn is the best customizable treat! This recipe is gluten-free and vegan!

Peanut Butter Oat Smoothie Milkshake: This healthy smoothie tastes like a delicious milkshake but is loaded with protein instead of sugar.

Pansies Sugar Cookies: When a sugar craving hits, try these pretty honey sweetened flower cookies!

Vegan Lemon Coconut Bars: These are healthy and delicious!! They are one of my favorites!

Candida Cinnamon Cookies: Readers Favorite! These cookies are delicious, flavorful bites for any diet.

Fourth of July Fruit Salad: This salad is absolutely delicious with coconut shreds and an orange dressing! It’s perfect for July!

Peanut Butter White Chocolate Protein Bars: Breakfast, snack or dessert – these protein bars taste like delicious peanut butter cookie dough!

I hope these get you excited to try this sugar-free challenge! For more inspiration, check out these 21 Clean Recipes from a past sugar-free challenge and my Pinterest page for even more healthy ideas. Happy #0sugar7days! :)